EUROPEAN RESTAURANT MAYFAIR

A Journey Through Europe’s Finest Flavours

Savour a refined selection of Europe’s most celebrated dishes, crafted with precision and flair in the heart of Mayfair.

Our European dishes are a love letter to classic technique and exceptional ingredients, each a balance of tradition and sophistication.

Begin with the delicate sweetness of hand-dived Scottish scallops, seared to perfection. Move on to timeless centrepieces such as our rich and indulgent Lobster Thermidor, or the show-stopping Beef Wellington, tender fillet wrapped in mushroom duxelles and golden pastry.
For dessert, our warm Amedei chocolate fondant offers a moment of pure decadence, its molten centre melting into raspberry and vanilla ice cream.
This is dining designed for the modern table — a celebration of international feasting where every dish invites connection, conversation, and indulgence.